Monday, 19 December 2011
Outstanding in the Field
The other day I suddenly decided to look at my blog and read through some of my posts. It made me smile to remember what i'd been thinking all those months ago, and all the wonderful things that i'd found to post on here. So I decided to start blogging again, because it gives me an outlet to put my thoughts down and share wonderful things!
So today i'd like to share this gorgeous project I just read about called 'Outstanding in the Field'.
Outstanding in the Field is a culinary adventure - literally a restaurant without walls. Since 1999 they have set the long table at farms or gardens, on mountain tops or in sea caves, on islands or at ranches. Occasionally the table it set indoors: a beautifully refurbished barn, a cool greenhouse or a stately museum.
I think this concept is so beautiful! It's so endlessly diverse with the range of chefs, ingredients and places it can happen and is a wonderful way of celebrating different ways of eating. I also love eating outside, so to get to experience dining against these magnificent backdrops is spectacular.